Website Seven Clans Casino
Work under the direction of the General Manager ensuring that operations run smoothly, profitably, safely and as efficiently as possible. Oversees beverage preparations, as well as supervising bar staff. Performs all functions in accordance with applicable federal/state/local law and gaming regulations.
Must have one year Restaurant or Management experience. One year in bartending or working in a bar setting. Ability to walk, stand, and carry heavy items up to 50#
Willingness to work peak hours, including nights, weekends and holidays.
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